with a special thanks to Mount Airy Meat Center!
Mukki spent three days guarding, nibbling and finally allowing a feast! During deer season, our butcher graciously gives us deer bones leftover from dressing hunter's deers. We usually use an axe or saw to break them into more manageable pieces but this year, we just wanted a little peace & quiet, so we gave them an entire ribcage with neck and backbone attached. Mukki, being alpha took charge of it, Quinn being second in command made sure Mukki didn't need any help, Lulu just fell asleep so proud of her men.... Tala? she took a smaller bone, ate it and hung out with us LOL. After all, she's not a husky, she's a hairy manatee :-)
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